Utility Knife Safety_ Award Staffing

Utility Knife Safety in the Workplace

Many workers use utility knives to cut drywall, ceiling tile, strapping, puncture shrinkwrap, and open packaging. But one wrong move and these blades can do serious harm. If there is one hand tool that demands your respect over many others in the workplace, a tool that can cut you to the bone in an instant, it’s the utility knife.

In fact, nearly 40 percent of all injuries attributed to manual workshop tools in the US involve utility knives.

Accidents involving utility knives occur for the following reasons:

• Drawing the knife towards you instead of away from your body.
• Working with a dull blade. (Dull blades require more pressure, increasing the potential for injury.)
• Trying to cut more than the knife can handle.
• Improperly storing the knife with the blade extended.
• Failing to wear personal protective equipment.
• Neglecting to inspect the tool before use.
• Blade and tip are left exposed when put away, laid down or put in tool boxes.

Knife Use –

• A knife should be used for cutting and cutting only
• Never use a knife as a screwdriver or prying tool
• Always make cuts away from your body
• Do not use too much pressure to cut
• Never use a defective knife – such as one with a broken handle, blade or lock system
• Always be sure the knife is sharp
• Dull knives lead to injury because more pressure is needed to cut and this can result in slips
• Never throw a knife
• When done with the knife make sure the blade is retracted into the handle.
• Make sure you are using the right knife for the job. A good sharp knife should cut without difficulty, allowing you to get the job done quickly and safely.

Protection –

• If you have to make cuts close to your body, be sure to wear the proper PPE to avoid injury
• Gloves and Kevlar sleeves are available for certain cutting applications

Storage –

• Always carry a knife in its sheath
• Never leave a knife uncovered on a table or workbench
• Always store the knife with the cutting edge down or covered, keep it on the pouch and not exposed.

First Aid –

• Treat even the smallest cut
• Blood Poisoning or infections can develop if cuts are not treated properly

REMEMBER!! Utility knives are extremely handy on the job, but they can also be handy in causing serious injuries. As an employer, please take time to download this informational graphic to generate awareness and prevention of utility knife related injuries.

Also review other workplace safety topics here or if you’re looking to hire new employees but don’t know where to start, contact Award Staffing. We will be able to help you find the right employees for your unique business needs.

 

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